Dipped Almonds

What you need:

• 1 1/2 cup almonds

• 4 oz of Chocolate

• Sea salt

3 ingredients for a tasty but easy snack.

Method:

1. Melt your chocolate.

2. Roast your almonds for 10 mins at 180°/ 356 F

3. Let them cool, dip each nut halfway in chocolate

4. Sprinkle with a pinch of sea salt before chocolate dries and let them cool.

5. Store in a sealed container+ enjoy!